Mar 11
"American Bruschetta"
I still have some of my baguette left over from the other night's dinner. I had a hankering for a PB&J sammy this morning and without any wheat bread available, I made do with what was available:
Baguette + Organic Peanut Butter + Bonne Maman Strawberry Preserves = Awesome goodness! I would have called it a "sweet French bruschetta," but the French aren't particularly fond of peanut butter, like the Americans. They think peanuts are to be snacked upon while imbibing... Otherwise known as pulutan in Tagalog.
